New Zealand – The Future of Foodservice to 2023

New Zealand – The Future of Foodservice to 2023", published by GlobalData, provides extensive insight and analysis of New Zealand's Foodservice market over 2018-2023 and acts as a vital point of reference for operators or suppliers.

New Zealand is universally regarded as an open, free-market economy, with low levels of regulation creating a favorable business environment. In fact, the World Bank regards New Zealand as the easiest country in the world to start a business in. Value growth of the market is largely driven by population growth, with per capita expenditure on foodservice falling historically. Overall, New Zealanders are now more likely to be dining out for a wider range of occasions. Also, the availability of a wide variety of menu options is driving consumers to visit the channel. The growing health trend, rising takeaways, increased dining out and a high preference for local cuisines are driving profit sector growth in New Zealand.

Scope

– New Zealand's profit sector foodservice market was worth NZD$11.4 billion in 2018, following sales growth at a CAGR of 1.1% since 2016.

– In 2018, New Zealand's QSR market was valued at approximately NZD$3 billion, registering value growth at a CAGR of 1.4% since 2016. In the past week, 35% of New Zealanders have visited a QSR.

– Takeaway and home delivery are expected to become major sources of income for FSR operators in the coming years. Over the next five years, revenue generated by takeaways is forecast to reach a CAGR of 1.7%, outpacing that of dine-in, at 1.6%.

Reasons to buy

– Specific forecasts of the foodservice market over 2018-2023 will give readers the ability to make informed business decisions through identifying emerging/declining markets.

– Consumer segmentation detailing the desires of known consumers among all major foodservice channels (QSR, FSR, Coffee & Tea shops) will allow readers understand the wants and needs of their target demographics.

– Relevant case studies will allow readers to learn from and apply lessons discovered by emerging and major players within New Zealand's foodservice market.

Companies mentioned

McDonald's Corporation

Yum! Brands Inc.

KFC

Doctor's Associated Inc.

Subway

Domino's Pizza Inc.

Restaurant Brands International

Burger King

Pizza Hut

Barworks Hospitality Group

Little India

Asian Garden Hospitality

Joe's Garage

Colombus Coffee

Minor International PLC

Starbucks Corporation

Foodco Group Pty Ltd

Robert Harris

Table of Contents

Table of Contents

Introduction

Report guide

Executive summary

Macroeconomic Context

GDP and consumer price index

Population and demographic highlights

monthly household income distribution

Introducing the Consumer Segments

Consumer segment profiles and key identification metrics

Segment engagement overview in four key profit sector channels

Profit Sector Metrics

Key metric highlights

Value share and growth by channel

Outlets and transactions growth by channel

Operator buying volumes and growth by channel

Channel historic and future growth dynamics

Outlet type and type of ownership growth dynamics

Profit Sector by Channel

Quick-Service Restaurants (QSRs)

Summary and key take-out

Metrics

Key players

Key consumers

Why?

What?

Where?

What next?

Full-Service Restaurants (FSRs)

Summary and key take-out

Metrics

Key players

Key consumers

Why?

What?

Where?

What next?

Coffee and Tea Shops

Summary and key take-out

Metrics

Key players

Key consumers

Why?

What?

Where?

What next?

Cost Sector Metrics

Cost operator trends – historic and future growth

Data and channel share breakdown

    Pricing

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